Let it boil, pass through fine sieve, cohere with yolk and eggs and mustard and vinegar.

煮开，过细筛，与蛋黄、鸡蛋、芥末和醋混在一起。

That's then cohered with yolk of eggs and cream reduced and then finished with butter and cream.

然后用蛋黄和浓缩奶油混合在一起，最后用黄油和奶油收尾。