| 释义 |
yellow vegetable
- 浅黄qiǎn huáng
light yellow; pale yellow
- 纹黄蝶wén huáng dié
pale clouded yellow
- 嫩黄nèn huáng
bright yellow; yellow cream; flavine
- 青黄qīng huáng
bluish yellow
- 炒青菜chǎo qīng cài
saute vegetable; stir-fried vegetable
- 黄十字huáng shí zì
yellow cross
- 黄种人huáng zhǒng rén
yellow race
- 淡黄色dàn huáng sè
canary, jasmine, primrose yellow, straw yellow, wheat
- 氧化铁黄yǎng huà tiě huáng
iron oxide yellow; ferric oxide yellow
- 昏黄的hūn huáng de
dim, pale yellow
- 蜡黄的là huáng de
sallow, wax yellow
- 锌黄xīn huáng
zinc yellow; buttercup yellow
- 藜科蔬菜lí kē shū cài
goosefoot vegetable
- 烩罗汉斋huì luó hàn zhāi
Stewed mixed vegetables
- 郊外菜远jiāo wài cài yuǎn
Fried seasonal vegetable
- 蔬shū
vegetables
- 菜园cài yuán
garden; vegetable [kitchen] garden; vegetable farm
- 烩上素huì shàng sù
Stewed mixed vegetables with bean curd
- 什锦蔬菜shí jǐn shū cài
assorted vegetables; mixed vegetables
- 蔬菜工厂shū cài gōng chǎng
vegetable works; vegetable factory
- 鼪shēng
yellow wease
- 珧柱时菜yáo zhù shí cài
Fresh seasonal vegetable with scallops
- 苍黄cāng huáng
greenish yellow
- 鹅黄é huáng
light yellow
- 铬黄gè huáng
chrome yellow
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