释义 |
Yeast is essential for the fermentation that produces alcohol.酿酒要发酵,而发酵必须有酵母。The process, in which the tea develops its characteristic astringency, is known as fermentation.茶开始散发涩味的过程称作发酵。Grape juice becomes wine through fermentation.葡萄汁经过发酵变成葡萄酒。 |