波特撒鲁特芝士产自法国的洛林。波特撒鲁特芝士被制成扁平圆盘状，外壳为茶色，非常平滑，芝士肉富有弹性，味道清淡。

• Judy Ridgway (1999). The Cheese Companion. London: Quintet Publishing Ltd.

Port Salut is a semi-soft pasteurised cow's milk cheese from Pays de la Loire, France, with a distinctive orange rind and a mild flavour. The cheese is produced in wheels approximately 23 cm (9 inches) in diameter, weighing approximately 2 kg (4.4 lb).